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Daikon Definition

Noun: daikon  'dI,kón or 'dI-kun

  1. Radish of Japan with a long hard durable root eaten raw or cooked
    - radish, Japanese radish, Raphanus sativus longipinnatus, mooli

See also:
dahlia
daimon

Anagrams created from the word daikon

dnokai ndaiko ondaik kondai ikonda aikond